Tuesday 28 June 2022

La Dame de Pic at Raffles Hotel launch Exquisite Creation with Wine & Sake Pairing this Summer

Classy ambience, top-notch service and excellent food, treat yourself and your loved ones to a memorable dining experience at La Dame de Pic, Raffles Hotel, the Singapore outpost of three Michelin-starred Maison Pic in Valance by Chef Anne-Sophie Pic.
 



Indulge in Chef de Cuisine, Francesco Di Marzio exquisite creation with Wine & Sake pairing this summer with Lunch menu starting from $128.00++ per pax. What I had is the EXPERIENCE Lunch Menu at $248.00++ per pax & $158++ for the Wine & Sake Pairing:
 


Amuse Bouche




Tuna Tartare with Matcha Sorbet
This should comes with Raspberry Sorbet but I don't really take berries related, Chef has replaced it with Matcha.
 
Basket of Freshly Baked Bread

 
Amela Tomato, Smoked Burrata, chou chao and mint sauce vierge


 
Berlingots, iconic pasta parcels found in all of Anne-Sophie Pic’s restaurants around the world

 
Amadai from Yamaguchi, Lettuce, pine buds and capers leaves. Yellow wine, “Beurre Blanc” and trout roe


 
The Pigeon from Bresse, Chrysanthemum and chamomile. Baby eggplant and black garlic
 



Comte and Hibiscus


 
Choice of Dessert Creations

Anne-Sophie Pic’s signature White Mille-feuille
 
Jasmine Flower and Tainori Chocolate
 
Rhubarb and Orange Blossom

 
Organic Blueberry


Petite Four





Location: La Dame de Pic, Raffles Hotel, 1 Beach Road, Singapore 189673