Savour the North Indian specialities and gift
exquisitely-curated Mithai at Raffles Hotel Singapore’s historic Tiffin Room, exclusively
from 21 October to 7 November 2021.
Begin the Diwali Experience at Tiffin Room with a classic
appetiser of Golgappa Shots. Deep-fried stuffed crispy bread complemented with
mint, mango with sweet tamarind and yogurt will evoke the nostalgia and
celebratory spirit of the season.
Tandoori Lobster, Tandoori-grilled lobster served with onion
fritters and mint chutney
The main course is presented in their iconic Tiffin Box with
garlic naan and carom seed laccha parantha
Nariyali Gosht Chaap, juicy lamb chops accompanied with rich
coconut and piquant mustard seed curry
Doi Mach, fork-tender and flavourful barramundi with yogurt
and spices
Sarson Da Murgh, boneless chicken leg presented in a mustard
leaf gravy
Kheema Pulao, premium Indian basmati rice cooked with minced
lamb, rose water and saffron
The joy of Diwali is incomplete without rounding out the
meal with charming sweet treats such as: Traditional Petha Kheer with Mango Rabdi, ash gourd with
mango in a silky milk and saffron cream pudding AND Mithai, handmade specialty sweets of cashew nut and yellow lentil.
The Diwali Experience will be available for lunch and dinner
in both non-vegetarian (S$98.00++ per guest) and vegetarian (S$88.00++ per
guest) options from 21 October to 7 November 2021. A limited selection of the regular
Tiffin Room à la carte menu will be available during this promotional period.
.
Diwali Experience Menu: https://www.menumodo.com/app.php/viewer/outlet/4729/24224?lang=en&tags=h
Website: https://tiffinroom.com.sg/
.
You can also delight business associates and loved ones with
exquisitely-curated handmade Diwali sweet treats, Mithai, made from premium
ingredients including fruits, nuts and spices and presented in a beautifully
fashioned gift box. The Mithai gift box is available for takeaway and delivery
via www.RafflesGrabandGo.com from now until 7 Nov 2021 at S$58.00+ for a box of
15 pieces in an assortment of five lovely flavours including Churma Ladoo,
Katli Aam, Moong Dal Burfi, Pista Paan and Kaju Strawberry Burfi. Orders of 100
boxes and above will enjoy a special rate of S$48+ per box.
.
For all enquiries and reservations for dining experiences at
Raffles Hotel Singapore, please call +65 6412 1816 or email at singapore@raffles.com
.
Location: Tiffin Room, Raffles Hotel Singapore, 1 Beach
Road, Singapore 189673
