Peony Jade’s ROARING Gold Rush Prosperous Tiger Head-shape ‘Lou-Hei’
Yu Sheng with Asian Lobster Carpaccio, Australia Whole 8-Abalone, Hamachi, Atlantic
Salmon, Ikura, Gold Leaf, Champagne Jelly Lychee Pops & Organic Farm Tender
Daikon ($388.88 nett / Serves up to 12 pax) 1 day advance order is required.
Pour in some cognac and light up the fire! VSOP Flaming
Drunken Chicken Pot ($268.88 nett / Serves 6 pax) Chicken wrapped in Beancurd
Skin with Shitake Mushroom, Australia Whole 8-Head Abalone, Gingko Nuts &
Wolfberries in a thick collagen-rich broth. Slow-cooked for 5 hours using
Chicken & Pork Cartilage for that intense yet naturally sweet flavours, and
topped with Crispy Rice for added crunch.
Bountiful Wealth Abalone Treasure Poon Choi feature 18 luxe
prized ingredients such as 8-head Australia Premium Abalone, Roasted Goose,
Pork Knuckle, Cured Golden Oysters, Roasted Pork Belly, South African Spikes Sea
Cucumber, Fresh Wholte Scallops, Pork Tendons, Fatt Choy, Fish Maw, King-sized
Prawns, Whole Shiitake Mushrooms, Dace Fish Pate, Lotus Root, Taro, Beancurd Skin,
Radish and Broccoli ($338.88 nett / Serves 5 pax) Served in a beautifully
custom designed pot embossed with prosperity peony flowers in bloom. What’s
more! It comes with Bountiful Harvest Deluxe Harmony Salmon Lou-Hei Yusheng worth
$58.88 nett.
Sampling portion |
Steamed & Braised Whole Large Soon Hock Fish with Double
Flourishing Fortune Treasures ($198.00 nett / Serves 8 to 10 pax / inclusive of
claypot) The whole Soon Hock Fish is steamed for up to 20 min then braised over
slow fire in Zhuhou Sauce and Oyster Sauce for up to 30 mins. The juices and
gravy are thickened and assembled with Roasted Pork, Shiitake Mushrooms,
Beancurd Skin, Whole Fragrant Garlic, Tientsin Cabbage and Fish Lips before
being braised.
Jasmine Pearl Rice with Premium Cured Meat &
Chinese Lup-Cheong in Claypot (Medium: $88.88nett / Large: $118.88 nett) A MUST
HAVE for Family Reunion.
Presented in lovely dim sum baskets, these auspicious
morsels are perfect for an afternoon tete-a-tete with your loved ones, family
and friends. @peonyjadesg Handcrafted Hong Kong Dim Sum Feast ($168.88 nett /
serves 4 guests) includes:
Steamed Har-Gao
Steamed- Siu-Mai with Crab Roe
Steamed Tiger-Shaped Molten Lava Baos
Steamed Crystal Dumplings with Assorted Wild Mushroom
Deep-Fried Mashed Taro with Whole Scallop
Baked Orh-Ni Tarts
Deep-Fried Lychee Spring Rools Topped with Oat Cereal
Deep-Fried Cod Fillet with Sweet & Sour Sauce
Cantonese-Style Braised Ee-Fu Noodles with Mushroom & Black Truffle Sauce
Peony Jade’s Bespoke Signature! STEPS TO HUAT! HUAT!
Prosperity Durian Gold Bar with Luscious Unadulterated Pure Bitter-Sweet Black
Gold Mao Shan Wang Durian Layered Nian Gao ($128.88 nett for 10 pax)
Prosperity & Smooth Sailing Duo of Prosperity Fish Mango
Sago with Pomelo Sacs & Durian Pudding ($118.88 nett for 10pax / $128.88
nett for a pair of Durian Pudding Fishes)
*NEW* Limited Edition STEPS TO PROGRESS &
PROSPERITY Baked Orh-Ni Mochi Nian Gao Cake Topped with Caramelized Walnuts
& Toasted Sesame Seeds ($118.88 nett for 10 pax) 3-day advance order is
required, while stock last.
Steamed Radish Cake with Cured Premium Meat Jinghua Ham
& Lup Cheong Topped with Whole 6-Head Australian Abalone & Ebi ($58.88
nett)
Steamed Yam Cake with Cured Premium Meat, Chinese Lup-Cheong
& Ebi ($58.88 nett)
Alternatively, you can get a Set for both at $98.88 nett.
Location: Peony Jade @ Keppel Club, Bukit Chermin Road,
Keppel Club (Level M) Singapore 109918