Pasta Fresca - Create Dream Recipes to Give Hope to Every Child that Dreams

It is an honored to be invited by Pasta Fresca Da Salvatore to take part in their cause to raise awareness for the learning disability called Dyslexia. In partnership with Saint Clare School for Special Education, Pasta Fresca Da Salvatore will be providing assistance to a student of the school who is a special needs child with financial difficulty. Throughout the year of 2017, Pasta Fresca Da Salvatore will be sponsoring a monthly allowance to be disbursed to the beneficiary and family.

 

To support this campaign, total 5 influencers will each co-create our dream dish with Pasta Fresca Da Salvatore’s Group Executive Chef, Angelo Sergio. As a seafood lover and pizza lover, we have co-created my dream pizza named "MightySeafood" which is available on the Influencers' Choice Menu as a menu-insert from 1st Nov to 31st Dec 2016.

My Dream 12" Pizza "MightyFoodie" priced at S$24.50++.

Thin Crust Pizza with Assorted Seafood like Prawn, Mussel, Squid, Clam and Crab Meet in Olive oil and Garlic

 

The Influencer's Insert Menu

The Influencer’s Choice Menu will be available at all 3 Pasta Fresca Da Salvatore outlets:

•     833 Bukit Timah Rd, #01-02/03 Royalville, Tel: 64694920
•    30 Boat Quay, Tel: 65326283
•     77 Upper East Coast Road, #01-01/02, Tel: 62415560

Do make reservations online via: http://www.pastafresca.com/locations/index.php?s=1#book now to support this campaign.

The Union of Crabs and Lobsters Buffet @ ParkRoyal Kitchener

This year, it's back bigger and massive!

After 3 successful runs of the Battle of the Crab Buffet at the ParkRoyal on Kitchener Road, they are back this year to include at least 7 different varieties of Lobsters in the buffet known as The Union of Crabs and Lobster Buffet!

One of the highlight is Chef Low introduces the Steamed Live Boston Lobster in Chinese Wine. Yes, it's Live Boston Lobster cooked on the spot when you order it. It's awesomely fresh!

One of my favourite of the night is the Flame-grilled Lobster Mentaiko! Topped with Cheese with Mentaiko sauce which is so perfect. So lucky that this is served in buffet style that I can refill it several times without thinking of extra cost.

Some of the other's must try dishes includes the Lobster Noodle Soup, Baked Lobster with Okiami and Natto Sauce, Crustacean Paella, Cuban Lobster Stew, Lobster Wellington, Crab Roe Congee, Japanese Lobster Fried Rice, Stir-Fried Lobster in Fragrant Salt, Lobster Congress and Crustacean Congee!

OMG, with more than 12 varieties of Crabs and more than 7 varieties of Lobsters in the Dinner Buffet, it cost only $78/pax. For UOB, DBS/POSB, MayBank and HSBC card holders, it cost only $118++ for 2 pax. This means it cost less than $60++ to enjoy the unlimited Crabs & Lobsters Buffet! Available from 7 July 2016 onwards till 3 Sept 2016 from every Thursday to Saturday's dinner!

Visit http://mightyfoodie.blogspot.sg/2015/11/crab-buffet-parkroyal-on-kitchener-road.html for more info on the crabs available in the buffet.

TheShiokBook 1-for-1 @ deal Al Borgo

TheShiokBook is a dining guide which offers either 1-for-1 deals or 25% off the total bill (via print format) at more than 65 restaurants and over 100 coupons in Singapore retailed at $45.00. 

For every sales of TheShiokBook, $10.00 will be donated to a 3 beneficiaries depending on the buyers' choice. Enjoy the benefit of TheShiokBook while doing the some charity too. One stone kill 2 birds? 

Grab a copy of TheShiokBook at either their Website www.theshiokbook.com or Fundraising event at APSN Walkathon / Breast Cancer Foundation Pink Walk now. 

Flipping through in details of TheShiokBook and realized there is wide range of cuisines available.  Decided to utilize 2 vouchers at Al Borgo which offer 1-for-1 Pizza and 1-for-1 Pasta. Haha, as a consumer, it is preferably to grab the 1-for-1 deal which is a 50% discount than 25% off total bill right? Trust me, there are many 1-for-1 coupons available in many different restaurants. 

Al Borgo which means "the village" in Italian, is an authentic Italian trattoria! It offers a menu of authentic, home-style dishes served with the quintessential warm Italian hospitality in a comfortable and cosy setting. 

While I am trying to take a shot of these beautiful layout of the wine bottles, the restaurant manager offered to take a photo of me with these bottles. Why not? Hehe.

Love their open concept kitchen and as you can see, all these pasta are handmade by them.

Frutti di Mare (FREE due to 1 for 1)

Fettu Kobe Beef @ $28.00

Spag a Cartoccio (FREE due to 1 for 1)

Ruc&Pros d parma @ $27.00

With all these above that we ordered including some drinks, the total bill cost only $74++ for 4 person dining. Personally, I find that just one meal like this, I have already take back the cost that I used to purchase TheShiokBook. #theshiokbook

Address:
383 Bukit Timah Road #01-02
Qlocassia Apartments
Singapore 259727

Facebook

Operating Hours:
Sun to Thur: 11:30am to 2.30pm, 5.30pm to 10.30pm
Fri and Sat: 11.30am to 2.30pm, 5.30pm to 11.00pm

Seafood in Bucket @ Sakura International Buffet

To be very frank, I have been to Sakura several times over the past years and I don't really have a good impression of the food quality. This time round, Sakura Clementi Woods has totally change my impression.

Sakura introduced their first-ever Seafood in a Bucket and I believe this is the first buffet concepts to offer such bucket treat. What you see is what is available in the Seafood in a bucket features a medley of seafood ingredients and start the live Boston Lobster. I would assume that such bucket including live Boston Lobster should be limited to one serving per table but I am wrong! This is available in unlimited servings so diners can eat to their heart's content! Wow. 

Seafood in a Bucket also comes in with a choice of two dipping sauces. Spicy or Classic Garlic Herb Butter. Understand that the purpose of not mixing the sauce into the Bucket is to allow diners to have a choice. Some may not be able to take spicy and some may not like the garlic taste.

Another highlight worth a mention is their Sashimi is no longer served in a mass now. More hotel style now that you pick what you want and they will prepare it on spot, I would feel that the quality is far much better than the past. Their salmon is no longer a tiny little piece.

Not forgetting to mention that there is a New DIY counters to enjoy classics such as papaya salad, Thai beef noodles, Laksa and crispy Belgian waffles.

Belgian Chocolate Haagen-Dazs!!

Aside from these interesting new creations, I can see that the quality of the other food has improved too. Looks at the Chawanmushi. 

Assorted Sushi 

Fresh assorted seafood including Prawns, Clams and Mussel

Bird Nest Egg Tart!!! 

Lunch - Monday to Friday (12.00pm to 3.00pm) @ $25.80 per Adult

Brunch - Sat/Sun/Eve of Public Holiday/ Public Holidays (11.30am  to 3.30pm) @ $39.90 per Adult

Dinner - Monday to Thur (6.00pm to 10.00pm) @ $39.80 per Adult

Dinner - Fri to Sun/Eve of Public Holiday/Public Holidays (6.00pm to 10.00pm @ 42.80 per Adult

Check out their website for more details on the price for Senior Citizen and Kids below 12 years old.

Address:
93A Clementi Road.
Singapore 129781

Facebook

CRAB BUFFET @ PARKROYAL on Kitchener Road

How often do you get to taste 13 different crabs at one time? For a limited period of time, here is your chance to enjoy 13 different flavours or more, ranging from classic taste to modern twists in one single meal.

From 17 September to 13 December 2015, Spice Brasserie @ PARKROYAL on Kitchener Road is running "The Return of the Battle of the Crab Buffet" on every Thursday to Saturday to satisfy all Crab lovers! 

Not only the classic favourite Chilli, Black Pepper, Egg Yolk Crab, Executive Chef Low Hoe Kiat presents an array of new creations including Steamed Marinated Spicy Crab with Light Sauce, Kimchi Crab and more! 

Can't wait to introduce you the 12 types of Crab Dishes

1. Slow-braised Pumpkin Crab in Claypot

2. Baby Crab Salad with Green Mango

3. Steamed Marinated Spicy Crab with Light Sauce

4. Stir-fried Crab with Jalapeno and Fermented Black Beans

5. Stewed Kimchi Crab

6. Wok-fried Crab with Garlic and Scallion

7. Salted Egg Yolk and Butter Crab

8. Braised Bee Hoon Crab

9. Authentic Singapore Chilli Crab

10. Black Pepper Crab

11. Crab Jambakaya Rice

12. Masala Crab

13. Rock Salt Crab

Beside all the above Crabbie, you would expect something soupy which is the Crab Soup with Fish Maw too.

This is not all. They don't just serve crabs in this buffet. It include other local and Asian cuisines such as assortment of fresh Sashimi and Sushi, Mochi, Durian paste and assorted desserts.

After seeing so many types of crabs, you must be thinking that the buffet is costly right? When I am told about the buffet price, I am shocked. Per Adult cost only $75++ and if you are UOB, DBS and Maybank card holders, you get to enjoy a discounted price at ONLY $60++. This is an awesome deal that it is a must share to everyone. Don't wait, call to make a reservation to avoid disappointment.

Address:
PARKROYAL on Kitchener Road, Lobby Level
Singapore 208533

Website

Operating Hours:
"The Return of the Battle of the Crab Buffet"
Thurs to Saturday: 6pm to 10pm