Crystal Jade Group has open its third fine
dining concept restaurant at VivoCity. Taking over the
former premises of Crystal Jade Dining IN, Crystal Jade Pavilion offers modern Interpretations of classic Chinese dishes amid a bright and breezy setting with an expansive
view of the sea and Sentosa island
Chilled Tomatoes with Roselle Plum ($10.00++)
话梅洛神小番茄
Chilled Homemade Tofu with Scallop, Bonito Flakes and
Perilla Leaf ($18.80++)
紫苏木⻥花带子自制冻豆腐
Deep-fried Mushrooms and Corn with Salted Egg Yolk
($12.80++)
金沙粟米三菌
Chilled Fresh Lily Bulb and Cordyceps Flower with King
Oyster Mushroom ($13.80++)
凉拌虫草花鲜百合杏鲍菇
Poached Scotland Bamboo Surf Clam in Prawn Broth ($26.80++
per person)
鲜虾汤冲浪苏格兰竹蚌
Pan-fried Sliced Duck and Foie Gras with Crepe ($18.80++ per
person)
香煎鹅肝片皮鸭薄饼
Pan-fried Threadfin with Supreme Soya Sauce ($58.80++,
600-700g)
煎封豉油皇⻢友⻥
Fresh Chinese Yam with Sea Cucumber in Fragrant Spicy Sauce
in Claypot ($42.80++)
香麻鲜淮山⻩肉参煲
Poached Choy Sum, Black Fungus & Cordyceps Flower in
Chinese Ginger Wine ($24.80++) 姜酒虫草花木耳浸菜心
Braised Duo Vermicelli with Pearl Abalone & Pork Belly
in Abalone Sauce ($33.80++)
珍珠鲍⻥红烧肉焖鸳鸯米粉
Cheng Tng Sweet Soup with Six Treasures and Golden Luo Han
Guo in Whole Fresh Coconut ($13.80++ per person) 椰皇金丝罗汉果六宝冻
Location: Crystal Jade Pavilion, VivoCity, 1 HarbourFront
Walk, #01-112, Singapore 098585
